Winexpert Pinot Grigio Wine Kit
John and Marquita demonstrate the making of a Winexpert 4 week wine kit from start to finish. They mix the juice, add the yeast, rack the wine, stabilize, degas and bottle the batch. Here is a link to the Winexpert Vintners Reserve wine kits: http://www.grapeandgranary.com/winemaking-112/concentrates-kits-juice/winexpert/vintners-reserve.html
http://betterbook.com/wine Expert sommelier and wine educator Marnie Old guides you through four premium varieties of white wine: Riesling, Sauvignon Blanc, Chardonnay, and Pinot Grigio or Pinot Gris. Learn the difference between each variety, as well as how to choose the best bottle of white for your tastes. This video is an excerpt from iPad/iPhone book "Wine Simplified." For more tips and tricks to navigating the world of wine visit: http://betterbook.com/wine Available on iTunes.
Hier geht's zu einem weiteren Video vom Outback: https://www.youtube.com/watch?v=dgLOQoVBOqA
Here are the basic instructions for fermenting, clarifying and bottling a 6 gallon Winexpert boxed wine kit sold at Austin Homebrew Supply. These standard kits will yield 30 750mL bottles. http://austinhomebrew.com
Today we take a look at the Kanger KONE Starter Kit, which is KangerTech's latest internal battery mod. This internal battery mod uses a 3000mAh battery and it is charged via the included micro USB cable. The starter kit comes with the Pangu tank which is a 3.5ml tank that has top filling and adjustable e-juice flow control. The one downside to to the Pangu is the fact that it doesn't have adjustable airflow, so you will not have the ability to customize the airflow. Overall I really enjoy this starter kit for beginner vapers or someone looking for a sleek internal battery setup. The cons aren't that bad, which I do cover in this video. If you did enjoy this video please be sure to leave a THUMBS UP & SUBSCRIBE, it would be GREATLY appreciated. If you have any questions about this setup or any vaping related questions in general, please leave a comment down below. Aspen Valley Vapes: https://goo.gl/WE6Hz2 Facebook: https://goo.gl/rb6UXQ Twitter: https://goo.gl/lnB309 Instagram: https://goo.gl/O5WWqq Facebook Group(Come hangout!): https://goo.gl/YtXidJ Linkedin: https://goo.gl/hNOahN
Thanks for watching, if you like please share my video on our facebook page. I really appreciate the support!! This is my attempt at giving an informational video on how to properly deep fry a turkey. my video makes no claim of any issues you may have and or make me liable for you burning down your house or any bodily harm a few key points. NEVER do this in your house or in a confined area. Do it OUT DOORS. Turn OFF the flame before you submerge the bird, NO FLAME NO FIRE Do NOT use a frozen bird, if it you purchased it frozen make sure you defrost it thoroughly Make sure the bird is DRY, use paper towel to dry it off, no water, no boiling splatter. 350 degrees, 3.5 min per LB from the time you submerge the bird + 5min on top. It may look burned but its not, rest it for a while and you will see once you cut it open it will be hot and MOIST. Check internal temp to ensure the bird is cooked before you consume here are a few options for a Brine (remember if you decide to just Roast you should try a brine as well, make all the world of a differance. http://allrecipes.com/recipe/turkey-brine/ http://www.foodnetwork.com/recipe-collections/brined-turkey/index.htmlhttp://www.foodnetwork.com/recipes/alton-brown/good-eats-roast-turkey-recipe/index.html
This is a step-by-step video as we made the Pinot Grigio wine kit by Cru Select. We used the fastferment but these instructions can easily work for buckets or carboys.
Making Wine at Home is easier than you'd think. Richard shows you how to start the fermentation.
Vessel sink with grid drain was draining VERY slow. A small vent tube inserted in the tailpipe helped it drain normally. Video shows before, vent installed and after.